Rosato di Toscana
Sangiovese from grapes of first choice and strictly selected.
The wine is absolutely not filtered or clarified to keep the primary aromas of the grapes as intact as possible.
It is a particular rosé that will satisfy lovers of the genre. A claret pink with hints of pomegranate and dried fruit with a delicate aftertaste.
He has a beautiful personality and after the first sip you won’t be able to do without it.
Sangiovese from all our vineyard
September-October, good phenolic maturation
Manual in cassettes
Type of cultivation and yield:
4500 vines per Hectar
60 q.li yield
Spontaneous fermentation in cement or steel tanks
Maturation: 3-6 months in steel barrels
Aging: 2-14 months bottle
Not filtered or clarified