“Vinified with care and simplicity. This wine is the generous fruit of the Tuscan lands… and I have an old thought about wine.”
From typical Tuscan mixed vineyards, as it once was.
Trebbiano and Malvasia, with great structure and great minerality .
The high, clayey and calcareous soils of Montepulciano give great satisfaction in the aromas and minerality of this wine.
A wine that fully respects the Tuscan tradition of wines … in a natural way .
Mixed vineyards, as it used to be. Trebbiano and Malvasia mostly.
September with the right balance between acidity and structure.
Strictly manual in small boxes.
Spurred Cord.
4500 vines per hectare.
60 quintals of harvest per hectare.
Spontaneous fermentation in concrete or steel tanks.
Maturation: 3-6 months in steel barrels.
Refinement: bottle 4-8 months.
Not filtered or clarified.
TUSCAN ARTISAN
10 CRUS PRODUCTS
30,000 BOUTEILLES PRODUCTS
3000 env. PARTYPE
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