HISTORY:

Agresto is a prized condiment deeply rooted in Tuscan culinary tradition, whose unique and versatile flavor recalls the complexity of balsamic vinegar, while maintaining its own distinctive identity.

TASTE PROFILE

Agresto is distinguished by a fascinating balance between acidity and sweetness, with fruity notes that derive from the grapes and an aromatic complexity that can vary depending on the specific herbs and preparation methods. Unlike traditional vinegar, agresto often offers a more pronounced freshness and less pungent, making it a surprisingly versatile ingredient.

PAIRINGS

Tuscan agresto is a very versatile product.
While it is at its best on red meats, it is also easily paired with salads and fruit.

Capacity

High

Capacity

250 ml in glass bottle with anti-refill cap