Chianti Colli Senesi
“Barcaiolo (Boatman) this is how the pile of hand-harvested wheat leaps was called at Lake Chiusi, the place where the vineyards of our Chianti grows.“
It is a classic wine, an ancient classic as few are. No chemistry, just grapes. A small Sangiovese berry from a silty soil that gives a lot of satisfaction. A beautiful structure and the typical balance of Podere della Bruciata wines.
TYPE OF CULTIVATION AND YIELD:
Spontaneous fermentation in cement or steel tanks
Maturation: 3-6 months in steel barrels
Aging: 2-14 months bottle
Not filtered or clarified